The double storey restaurant can seat 156 customers and offers mobile ordering allowing customers to browse the menu in their own time, customise your order and save your favourite meals so you can order again at the tap of a button. No matter where you order, your food will be prepared when you arrive.
Commenting on the opening franchisee Des Lamph said, “The Knocknagoney restaurant is in a prime position close to the airport offering an accessible meeting point for both business and leisure visitors to Northern Ireland. Digital innovation is at the heart of the new restaurant featuring a host of customer facing technology including eight touch screen kiosks allowing customers to browse the menu, order their food and pay by card or contactless. New technology also extends through to the kitchen adapting how the food is prepared and served so that products are made specially to order.”
The restaurant brings McDonald’s portfolio in Northern Ireland to 30 restaurants. McDonald’s opened its first restaurant in Belfast in 1991 and now employs over 2,500 people locally.
McDonald’s Franchisee Des Lamph and Director of Franchising and Operations Sarah Carter